Indulge in a tricolour-inspired feast in the Capital, this Republic Day

Doused in the hues of the tricolour, an array of delectable food delights will be up for grabs as restaurants in the country gear up to celebrate India's 67th Republic Day.

Doused in the hues of the tricolour, an array of delectable food delights will be up for grabs as restaurants in the country gear up to celebrate India's 67th Republic Day. Chefs are pulling all stops as they infuse their gastronomic creations with the hues of the tricolour. The range is as diverse as India itself — from tricolour pizzas and pastas to tricolour dhokla and chicken tikkas. These dishes are not just a feast for the stomach, but also a feast for the eyes. Here is what to look forward to from the Capital's popular eateries this Republic Day. 

Eggspectation brings a wide spread of tricolour dishes on to your plate, which not only satisfies your taste buds, but is also a treat to your eyes. A meal for two costs Rs 1,500 (plus taxes). The offer is on till 30 January. Address: Eggspectation, Jaypee Siddharth, New Delhi; Timings: 11am–11.30pm; Call 011-43662640 for reservations.

As the country gears up to celebrate its 67th Republic Day, the Junglee Billee eatery in the city is set to welcome its guests with an enticing special menu and dishes in the three colours of the national flag. A meal for two costs upto Rs 1,600 with cocktails, and the special menu is on offer till 26 January. Address: The Communication Council, A-178, C 3, Saini Bhawan, Bhishma Pitamah Marg, New Delhi; Timings: 11am-11pm; Call +91-9910175054 for more information. 

Designed by chef Vikas Pant, executive chef at Radisson Blu in New Delhi, the menu combines traditional offerings with a contemporary twist and serves them freshly prepared. The all-day dining restaurant — Level 2 — offers uniquely festive dining experiences, whereas Indyaki — an Indian speciality restaurant — will offer a marvellous buffet dinner. Dinner at Indyaki costs Rs 1,699 per person (plus taxes) and Rs 1,799 per person (plus taxes) at Level 2. Lunch at Level 2 costs Rs 1,699 per person (plus taxes). The special menu is on offer till 26 January at Radisson Blu hotel in Paschim Vihar, New Delhi. Timings:12.30pm-3pm, 7.30pm-11pm; Call 011-46399999 for more information.

At Radisson Blu, one can indulge in a variety of innovative tricolour appetisers like Tiranga Paneer Tikka, Sunhera Murgh tikka along with interesting selection of main course dishes like fish in Thai green curry, satrangi paneer korma, medline chicken supreme with tri-bell peppers, and lots more. End the celebration on a sweeter note with desserts like tiranga burfi, gajrella, etc. All this on the plate comes with another interesting deal where visitors only get to pay 67 per cent of their total bill. The all-day dining restaurant — Level 2 — offers uniquely festive dining experiences, whereas Indyaki — an Indian speciality restaurant — will offer a marvellous buffet dinner. Dinner at Indyaki costs Rs 1,699 per person (plus taxes) and Rs 1,799 per person (plus taxes) at Level 2. Lunch at Level 2 costs Rs 1,699 per person (plus taxes). The special menu is on offer till 26 January at Radisson Blu hotel in Paschim Vihar, New Delhi. Timings: 12.30pm-3pm, 7.30pm-11pm; Call 011-46399999 for more information.